had a bit of an off day, dietarily speaking. but that's because it was Queens Day. Could've been worse, I guess...a little pate and a tiny bit of cheese. And a Wokkel or five. Like I said, could've been worse, and it really was my first real slip.
so, to compensate, today, we had Pan Bagnat (recipe at end of linked SF Chronicle article).
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Punjabi Chole (North Indian Chickpea Curry) Instant pot. stovetop option.
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Punjabi chole is a North Indian chickpea curry with a unique and delicious
blend of flavors. In this Instant Pot Punjabi chole, the beans cook in the
Ins...
2 days ago
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