2.3.10

piroshky piroshky.



If you go to 5:15 in this video, you'll see a visit to Piroshky Piroshky, the smell of which is one of my most indelible food memories ever. When in Seattle for weeks at a time, I used to try to do exactly what Bourdain says he would do: eat at Piroshky Piroshky every day until I just couldn't stand it anymore. Except I could never not stand it anymore.


And this, well...two completely unrelated but totally trustworthy sources posted it yesterday so I had to check it out, and, yes, it's worth a couple seconds of your time:


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