A brief scratchpad interlude for reconfiguring part two of the week's menu.
We had a crazy, 114-item shopping list that three of us executed to near perfection back in Amsterdam. The one or two things we missed have resulted in a menu change or two: there are no French green lentils to be had in our tiny village, thus Wednesday's pumpkin/lentil/goat cheese salad is becoming something else involving the following ingredients that are available:
Pressure Cooker Advice: Stovetop or Electric? - People have pressure cookers on their minds these days. In last Saturday’s “Pho Celebration” cooking class, we made two recipes from The Pho Cookbook that ...
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